I like pressure cooker. It really cut your cooking time. I have got one in my marriage gift. Now I always try to cook in it as much as possible. This not only helps to reduce cooking time, also make everything (meat, vegetables) soft easily. You won’t face trouble with under cook food. But there is a problem. I don't know why, I still can't manage rice in it. Today I made rice in pressure cooker, because my pot, where I use to cook rise where engaged with other food. When I first check, rice was under cook, the next time it became over cook. Now what could I do? Let’s eat it.